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Showing 2171–2180 of 52212 articles for “Art. 1844-1”
The decisions referred to in this chapter are taken jointly by the director general of the regional health agency and the rector of the academic region, who designate the department responsible for ex…
I.-The provisions of this section apply to the activities mentioned in Article L. 1243-2 relating to the preparation, preservation, distribution or transfer of tissues, their derivatives, cells or cel…
For the application of the provisions of this section, samples taken in the context of biomedical research as defined in Article L. 1121-1 shall be regarded as samples taken for therapeutic purposes.
I.-A person of full age who wishes to donate his or her body after his or her death for the purposes of medical teaching and research in application of article L. 1261-1 shall request information from…
The provisions of this chapter apply to the legal and natural persons mentioned in II of article L. 1245-5 and in article L. 1245-5-1 who, for the purposes mentioned in these articles, bring tissues,…
The Agence nationale de sécurité sanitaire de l'alimentation, de l'environnement et du travail (National Agency for Food, Environmental and Occupational Health Safety), a public administrative body un…
If the installations are not brought into service within five years of the date of notification of the order mentioned in article R. 1322-8 or if operation has been interrupted for more than five cons…
In the case of packaged natural mineral water and where the result of the verification mentioned in article R. 1322-9 is in compliance, the Prefect sends a copy of the operating authorisation order to…
Failure to comply with the health and hygiene rules laid down in this section constitutes offences which are investigated and recorded in accordance with article L. 1312-1 and punished in accordance w…
I. - The purpose of food vigilance, known as nutrivigilance, is to monitor, assess and prevent the risk of undesirable effects linked to the consumption of the foodstuffs and foods mentioned in II of…
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