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Showing 661–670 of 24828 articles for “Art. 4 juin 2009”
The person making the request must inform viewers of the category of audience for which the work or document is intended and, where applicable, of any warning that he or she has drawn up.
In all establishments, the kitchen and food services must be proportionate to the capacity of the hospital. Every effort must be made to ensure that meals are served hot. Menus must be posted daily an…
…ea of 17 square metres and a volume of 50 cubic metres in rooms with two beds;3° A surface area of 24 square metres and a volume of 70 cubic metres in three-bed rooms;4° A surface area of 30 square me…
In all establishments, ventilation must be permanent and continuous so as to function in all seasons without causing discomfort to patients. Central heating is required in all establishments. The temp…
In all establishments, the procedures used for washing linen must ensure effective disinfection.
Contractual practitioners recruited under article R. 6152-403 and working full-time are entitled to eight working days' training leave per year. This period is set at five working days for part-time p…
The contractual termination does not apply: 1° In the event of dismissal or resignation ; 2° Practitioners who have reached the age of entitlement to a retirement pension as set out inarticle L. 161-1…
The interview(s) provided for in article R. 6152-430 focus mainly on : 1° The reasons for the request and the principle of the contractual termination ; 2° Setting the date on which the contract will…
Practitioners who, within six years of the contractual termination, are recruited to take up a post in the establishment from which they received a specific contractual termination indemnity are requi…
…titioners working full-time may carry out the expert assessments mentioned in II of article L. 6152-4 during their working hours, up to a limit of two half-days per week, calculated as an average over…
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