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Showing 731–740 of 4454 articles for “Art. 20 mars 2014”
The register provided for in article R. 4223-19 and the inspection reports may be kept under the conditions provided for in article L. 8113-6.
The internal production control procedure is the procedure whereby the manufacturer ensures that machinery or personal protective equipment satisfies the relevant technical rules of the applicable ann…
No alcoholic beverages other than wine, beer, cider and perry are permitted in the workplace. When the consumption of alcoholic beverages, under the conditions set out in the first paragraph, is likel…
It must be possible to dissipate the energy accumulated in the work equipment easily, without compromising worker safety. Where it is not possible to dissipate the energy, the presence of this energy…
The maintenance logbook is made available to the Labour Inspectorate, to agents of the prevention departments of the social security bodies, to the Organisme professionnel de prévention du bâtiment et…
For all activities where there is a risk of exposure to hazardous chemical agents, the employer shall provide appropriate hygiene measures to ensure that workers do not eat, drink or smoke in the work…
The definition of collective risk prevention measures takes into account other occupational risk factors identified in the workplace, particularly when their combined effects are likely to aggravate t…
The employer shall draw up a workstation notice for each workstation or work situation where, according to the results of the risk assessment defined in section 4, workers are likely to be exposed to…
Without prejudice to the provisions laid down in sections 1 to 7 of this chapter, with the exception of Article R. 4453-16, when the preventive measures and means put in place by the employer under Ar…
By way of derogation from I of Article R. 4461-19, breathing pure oxygen under pressure with a personal respirator is authorised during decompression periods in accordance with the decompression proce…
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